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Retro wifey, mommy to a princess, editor, PETA fanatic, and I Love Lucy!

Saturday, April 5, 2014


One of my favorite fruits is blueberries. 

Surprisingly, however, I am not that crazy about blueberry muffins.  But blueberry streusel, now your talkin my language!  It's easy to make, it's buttery, it's moist, it's delicious. 

You won't eat just 1 piece of this cake, trust me!

(Of note, if you can't find fresh blueberries and you don't want to use the frozen (which I don't), try the freeze dried blueberries.  They hold their shape well in a dessert like this and taste like a fresh blueberry).


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